There’s nothing quite like a bowl of fresh, bright, homemade salsa on the table. This recipe delivers bold flavor in just minutes, using simple ingredients that blend together into the perfect mix of zesty, tangy, and slightly spicy goodness. Whether you’re serving it with tortilla chips, spooning it over tacos, or adding it to eggs, burritos, grilled chicken, or rice bowls, this salsa instantly brings life to any dish. It tastes like the kind of restaurant-style salsa everyone loves—only fresher, brighter, and completely customizable.
This recipe comes together in one food processor, making it incredibly easy. You can control the heat, the texture, and the acidity depending on your taste. Want it mild? Remove the jalapeño seeds. Love heat? Add two jalapeños or leave all the seeds in. The lime juice adds a clean citrus lift, while cumin gives that warm Mexican flavor. A touch of sugar balances everything perfectly, especially if your tomatoes are acidic. It’s the kind of homemade recipe that tastes like it took much more effort than it actually did.
Ingredients
- 1 can (14.5 oz) diced tomatoes or 3 fresh ripe tomatoes, chopped
- 1 can Rotel (diced tomatoes with green chiles)
- 1 small onion, chopped
- 1–2 jalapeños (seeded for mild, keep seeds for spicy)
- 2 cloves garlic
- 1/2 cup fresh cilantro
- Juice of 1 lime
- 1/2 teaspoon salt
- 1/2 teaspoon cumin
- 1/4 teaspoon black pepper
- 1/2 teaspoon sugar (optional)
Instructions
- Add all ingredients to a food processor.
- Pulse 6–10 times, depending on whether you prefer a chunky or smooth salsa.
- Taste and adjust the salt, lime juice, or heat level.
- Transfer to a bowl and refrigerate for at least 1 hour. This step brings out the best flavor.
- Serve with chips or spoon it over any meal that needs fresh, zesty flavor.
Storage Tips
This salsa keeps well in the refrigerator for up to 5 days. Store it in an airtight container and stir before serving. You can also freeze it for up to 2 months—the texture softens slightly, but the flavor stays delicious.
Why You’ll Love It
This salsa is budget-friendly, made with pantry staples, and tastes like the kind you’d get in a great Mexican restaurant. It’s fast, fresh, and full of flavor, making it perfect for parties, game nights, potlucks, or everyday meals. Once you try it, it will become your go-to salsa recipe!
ENJOY
