Chicken Cordon Bleu Lasagna combines the classic flavors of chicken cordon bleu with the comforting layers of a traditional lasagna. Tender chicken, savory ham, creamy cheese sauce, and melted Swiss cheese are layered between lasagna noodles to create a rich, satisfying dish.
This casserole-style meal is perfect for family dinners, potlucks, or when you want to serve something hearty and impressive.
Yield and Timing
Serves 8 people
Prep time: 20 minutes
Bake time: 35–40 minutes
Ingredients
- 12 lasagna noodles, cooked and drained
- 2 cups cooked chicken, shredded or diced
- 1½ cups diced ham
- 2 cups shredded Swiss cheese
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
For the Creamy Sauce
- 4 tablespoons butter
- ¼ cup all-purpose flour
- 2 cups milk
- 1 cup chicken broth
- 1 teaspoon Dijon mustard
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
Preparation
Prepare the Sauce
In a saucepan over medium heat, melt the butter.
Whisk in the flour and cook for about 1 minute to form a roux.
Gradually whisk in the milk and chicken broth, stirring constantly until the sauce thickens.
Add Dijon mustard, garlic powder, and black pepper. Stir until smooth.
Remove from heat.
Assemble the Lasagna
Preheat oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
Spread a thin layer of sauce on the bottom of the dish.
Layer ingredients in this order:
- Lasagna noodles
- Chicken and ham mixture
- Swiss cheese
- Cream sauce
Repeat the layers until ingredients are used.
Top with mozzarella and Parmesan cheese.
Bake
Cover with foil and bake for 25 minutes.
Remove foil and bake an additional 10–15 minutes, until the cheese is melted and lightly golden.
Let the lasagna rest for 10 minutes before slicing.
Serving Suggestions
Serve with:
- Garlic bread
- Steamed broccoli
- Caesar salad
- Roasted vegetables
Storage
Store leftovers in the refrigerator for up to 4 days. This dish also freezes well for up to 2 months.
Why This Recipe Is So Popular
Chicken cordon bleu traditionally combines chicken, ham, and cheese. Turning those flavors into a layered lasagna makes the dish even more comforting and shareable.
Chicken Cordon Bleu Lasagna is creamy, savory, and perfect for feeding a crowd while offering a creative twist on a classic favorite.
