Creamy Layered Delight: The No-Bake Masterpiece That Will Steal the Show

This Creamy Layered Delight is the ultimate no-bake dessert that looks elegant, tastes luxurious, and comes together effortlessly. With layers of buttery crust, silky cream cheese, rich chocolate pudding, and fluffy whipped topping, it’s a true crowd-pleaser for any occasion. Whether it’s a family gathering, potluck, or Sunday treat, this dessert is guaranteed to disappear fast!


Ingredients

For the Crust:

  • 1 ½ cups crushed graham crackers or vanilla wafers
  • ½ cup melted butter
  • 2 tablespoons sugar

For the Cream Cheese Layer:

  • 8 oz (225 g) cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping (like Cool Whip or whipped cream)

For the Pudding Layer:

  • 2 packages (3.9 oz each) instant chocolate pudding mix
  • 3 cups cold milk

For the Topping:

  • 2 cups whipped topping
  • Chocolate shavings, crushed nuts, or cookie crumbs (optional, for garnish)

Instructions

  1. Prepare the Crust:
    In a bowl, mix the crushed cookies, melted butter, and sugar until combined.
    Press firmly into the bottom of a 9×13-inch dish. Refrigerate for 15 minutes to set.
  2. Make the Cream Cheese Layer:
    Beat cream cheese and powdered sugar until smooth. Fold in whipped topping until creamy.
    Spread evenly over the chilled crust.
  3. Add the Pudding Layer:
    In another bowl, whisk pudding mixes with cold milk for about 2 minutes until thickened.
    Pour over the cream cheese layer and smooth with a spatula.
  4. Top It Off:
    Spread the remaining whipped topping over the pudding layer.
    Garnish with chocolate curls, crushed nuts, or cookie crumbs if desired.
  5. Chill & Serve:
    Refrigerate for at least 4 hours (or overnight) before serving for the perfect layered texture.

Why You’ll Love It

  • No-bake and beginner-friendly — no oven needed
  • Beautifully layered for an elegant look
  • Perfect make-ahead dessert for holidays and gatherings

Storage

Refrigerate covered for up to 5 days. Not recommended for freezing.


Tips & Variations

  • Substitute vanilla or butterscotch pudding for a flavor twist.
  • Use an Oreo crust for a richer chocolate base.
  • Top with fresh strawberries or raspberries for a refreshing finish.

Enjoy !!

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