This Humpty Dumpty Dip is a creamy, savory, and delightfully retro appetizer that’s perfect for parties, brunches, or holiday gatherings. Made with chopped hard-boiled eggs, tangy mayo, cheese, and a touch of spice, it’s the ultimate egg-based dip recipe that pairs beautifully with crackers, veggies, or toasted bread. It’s rich, nostalgic, and so easy to whip up—just like Grandma used to make!
Who Is This Recipe For?
This recipe is perfect for anyone who loves old-fashioned comfort food and quick, crowd-pleasing dips. It’s especially great for Easter parties, brunch tables, or picnics when you have leftover hard-boiled eggs on hand.
Why You’ll Love It
- Creamy, cheesy, and full of flavor.
- Great use for leftover Easter eggs.
- Simple ingredients, ready in minutes.
- Perfect for parties, potlucks, or game days.
Ingredients
- 6 hard-boiled eggs, chopped
- ½ cup mayonnaise
- ¼ cup sour cream or Greek yogurt
- ½ cup shredded cheddar cheese
- 2 tbsp green onions, finely chopped
- ½ tsp mustard (yellow or Dijon)
- ¼ tsp paprika
- Salt & pepper, to taste
- Optional toppings: bacon bits, chives, extra cheese
Step-by-Step Instructions
- Prepare the eggs
- Peel and finely chop hard-boiled eggs.
- Mix the base
- In a large bowl, combine mayo, sour cream, mustard, paprika, salt, and pepper. Stir until smooth.
- Add the flavor
- Fold in chopped eggs, shredded cheese, and green onions. Mix gently to combine.
- Chill & serve
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
- Garnish & enjoy
- Sprinkle with bacon bits or chives and serve with crackers, chips, or breadsticks.
Kitchen Equipment Needed
- Mixing bowl
- Spoon or spatula
- Knife & cutting board
Storage Tips
- Store in an airtight container in the fridge for up to 3 days.
- Stir before serving if made ahead.
- Not freezer-friendly (due to eggs and mayo).
FAQ
Q: Can I make it lighter?
Yes—use light mayo and Greek yogurt for a healthier version.
Q: Can I add spice?
Absolutely—mix in a dash of cayenne or a few drops of hot sauce.
Q: Can I serve it warm?
Yes! Heat gently in the microwave for 20–30 seconds or bake until warm and bubbly.
Conclusion
This Humpty Dumpty Dip is creamy, comforting, and delightfully old-fashioned. Whether you serve it at Easter brunch or as a quick party appetizer, it’s a savory egg dip recipe that’s guaranteed to bring smiles and seconds.
Enjoy !!
